Gourds will be the star of the meal, starting with an Autumn salad, and several meat main dishes featuring different varieties of squash. Although we love pumpkin pie, this time we’ll be serving up some different desserts using pumpkin and zucchini.
We hope that you can make it out and let the gourd times roll!
We hope that you can make it out and let the gourd times roll!
Seating at round tables for 8. Doors open at 5:30 pm, dinner at 6:00. Cost is $28/person, plus tax.
Ontario wines and Craft beers available.
RSVP by Wednesday November 19th at 519-289-0389 or
info@arrowwoodfarm.ca
info@arrowwoodfarm.ca


